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Piet Stoffelen

Person

  1. 2022
  2. African elements in Saramaccan Maroon plant names in Suriname. / Van't Klooster, Charlotte I. E. A.; Haabo, Vinije; van den Berg, Margot et al.
    In: BOTANY, Vol. 100, No. 2, 01.02.2022, p. 141-157.

    Research output: Contribution to journalA1: Web of Science-articlepeer-review

  3. 2021
  4. Phylogenomic analysis clarifies the evolutionary origin of Coffea arabica. / Bawin, Yves; Ruttink, Tom; Staelens, Ariane et al.
    In: Journal of Systematics and Evolution, Vol. 59, No. 5, 2021, p. 953-963.

    Research output: Contribution to journalA1: Web of Science-articlepeer-review

  5. Quality control of natural resins used in historical European lacquer reconstructions with some reflections on the composition of sandarac resin (Tetraclinis articulata (Vahl) Mast.). / Decq, Louise; Stoffelen, Piet; Cattersel, Vincent et al.
    In: Journal of Analytical and Applied Pyrolysis, 2021, p. 105159.

    Research output: Contribution to journalA1: Web of Science-articlepeer-review

  6. Fort de café! / Es, Koen C.R.; Stoffelen, Piet; Hidvegi, Franck (Translator).
    In: Jardins & Loisirs, Vol. 36, No. 6, 01.11.2021, p. 56-59.

    Research output: Contribution to journalA4: Article in journal not included in A1, A2 or A3

  7. Straffe koffie! / Es, Koen C.R.; Stoffelen, Piet.
    In: Fence, Vol. 10, No. 6, 01.11.2021, p. 52-55.

    Research output: Contribution to journalA4: Article in journal not included in A1, A2 or A3

  8. Genetic diversity of native and cultivated Ugandan Robusta coffee (Coffea canephora Pierre ex A. Froehner): Climate influences, breeding potential and diversity conservation. / Kiwuka, Catherine; Goudsmit, Eva; Tournebize, Rémi et al.
    In: PLOS ONE, Vol. 16, No. 2, e0245965, 2021, p. e0245965.

    Research output: Contribution to journalA1: Web of Science-articlepeer-review

  9. Coffee leaves: An upcoming novel food? / Montis, Andrea; Souard, Florence; Delporte, Cédric et al.
    In: Planta Medica, Vol. 87, No. 12-13, 10.2021, p. 949-963.

    Research output: Contribution to journalA1: Web of Science-articlepeer-review

  10. Chemical composition and oral toxicity assessment of Anisophyllea boehmii Engl.(Umushindwi) Kernel meal from Burundi, a potential source of animal feed. / Nkengurutse, Jacques; Mansouri, Farid; Stoffelen, Piet et al.
    In: Journal of University of Burundi, Vol. 30, No. 1, 2021, p. 1-9.

    Research output: Contribution to journalArticle

  11. Four flowering plant species described from Katanga (D.R.Congo) are based on specimens collected in Guangxi, China. The H.A. Homblé collection in BR. / Robbrecht, Elmar; De Smedt, Sofie; Goetghebeur, Paul et al.
    In: Blumea, Vol. 66, 03.04.2021, p. 82-92.

    Research output: Contribution to journalA1: Web of Science-articlepeer-review

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